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Coconut Orange Glow

Coconut Orange Glow: A Creamy Blissful Tropical Delight

Enjoy a refreshing Coconut Orange Glow, a creamy indulgence capturing tropical flavors, dairy-free and gluten-free.
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Prep Time 10 minutes
Chilling Time 2 hours
Total Time 2 hours 10 minutes
Servings: 4 servings
Course: Desserts
Cuisine: Tropical
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dessert
  • 1 can Coconut Cream Chilled for best texture.
  • 1 cup Freshly Squeezed Orange Juice Fresh is best.
  • 2 tablespoons Honey Or substitute with maple syrup or agave.
  • 1 tablespoon Orange Zest Enhances citrus flavor.
Optional Variations
  • 1 tablespoon Lemon or Lime Juice For extra zing.
  • 2 tablespoons Maple Syrup or Agave Vegan sweetener option.

Equipment

  • Blender
  • refrigerator
  • Airtight Container

Method
 

Step-by-Step Instructions
  1. Chill the Coconut Cream by placing it in the refrigerator for at least 4 hours.
  2. Prepare the Ingredients by gathering orange juice, honey, and zesting oranges carefully.
  3. Blend the Mixture of chilled coconut cream, orange juice, honey, and zest on high until smooth.
  4. Adjust Sweetness to taste, adding more sweetener if necessary and blending again.
  5. Chill Before Serving by pouring the mixture into clear glasses and refrigerating for at least 2 hours.
  6. Serve and Garnish with additional orange zest or mint for presentation.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 30gProtein: 1gFat: 8gSaturated Fat: 7gMonounsaturated Fat: 1gSodium: 5mgPotassium: 200mgFiber: 3gSugar: 20gVitamin C: 40mgCalcium: 2mgIron: 1mg

Notes

Use high-quality cream for best results and always prefer fresh ingredients for enhanced flavor.

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