Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Slice 2 medium white onions into 1/4-inch thick rings.
- On the baking sheet, place approximately 1 tablespoon of shredded parmesan into small circles.
- Position one onion ring on top of each parmesan circle, centered.
- Sprinkle another tablespoon of shredded parmesan over each onion ring and press down gently.
- Season each onion ring with salt, garlic powder, and paprika.
- Bake for 15-20 minutes, until golden brown and crispy.
- Let cool on the baking sheet for about 10-15 minutes before serving.
Nutrition
Notes
Pair these crispy onion rings with your favorite dipping sauces for the best experience.
