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–+ servings
Crispy Corn Cheese Bites

Crispy Corn Cheese Bites That Everyone Will Love

Crispy Corn Cheese Bites are a must-try snack that combines sweetness and gooey cheese, wrapped in a crunchy coating.
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Prep Time 10 minutes
Cook Time 20 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 4 bites
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 can Canned corn Drain and rinse
  • 1 cup Cheese (e.g., mozzarella) Shredded
  • 1/2 cup All-purpose flour Can substitute with gluten-free flour
  • 1 cup Breadcrumbs Use gluten-free breadcrumbs if needed
  • 1/2 cup Vegetable or canola oil For frying or baking
  • 1 teaspoon Spices (e.g., paprika, salt, pepper) Adjust for taste
  • 1 large Egg Can replace with a flax egg for vegan version
For Baking
  • 1 spray Cooking spray For coating the baking sheet

Equipment

  • mixing bowl
  • Skillet
  • Baking Sheet
  • Parchment Paper

Method
 

Preparation Steps
  1. Prepare the Corn: Drain and rinse the canned corn, place in a mixing bowl.
  2. Combine Wet Ingredients: Mix cheese, egg, and spices in a bowl until creamy.
  3. Mix Dry Ingredients with Cheese: Add flour and breadcrumbs to the mixture, mix gently.
  4. Incorporate the Corn: Fold the corn into the mixture carefully.
  5. Form the Bites: Shape mixture into small balls or patties.
  6. Prepare for Frying or Baking: Heat oil for frying or preheat oven to 400°F.
  7. Fry or Bake: Fry for 3-4 minutes per side or bake for 15-20 minutes until browned.
  8. Drain Excess Oil: Transfer to paper towels if fried to absorb oil.
  9. Cool Slightly and Serve: Allow to cool before serving with dipping sauces.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

Chill formed bites for 30 minutes for better texture. Fry for crispier results and avoid microwaving for reheating.

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