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Ghosts in the Graveyard Shooters

Ghosts in the Graveyard Shooters: A Spooky Party Delight

Ghosts in the Graveyard Shooters are delightful no-bake desserts perfect for Halloween parties, blending creamy textures with spooky decorations.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 12 shooters
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shooters
  • 2 cups chocolate pudding instant mix prepared with milk
  • 1 cup crushed Oreos reserve half for topping
  • 1 cup whipped topping for layering and topping
  • 12 gummy ghosts for decoration
For the Presentation
  • 12 clear shot glasses for serving
  • 1 cup chocolate sprinkles

Equipment

  • Medium bowl
  • Whisk
  • Resealable Plastic Bag
  • Rolling Pin
  • Spatula
  • clear shot glasses

Method
 

Preparation Steps
  1. Whisk chocolate pudding mix with cold milk in a medium bowl for about 2 minutes until thick.
  2. Crush Oreos in a resealable bag to fine crumbs, keeping half for topping.
  3. Layer chocolate pudding in shot glasses, add crushed Oreos, and repeat until full.
  4. Top each glass with whipped topping, smoothing it to create a ghost-like appearance.
  5. Decorate with gummy ghosts and chocolate sprinkles.
  6. Refrigerate for at least 1 hour before serving.
  7. Serve with spoons for easy enjoyment.

Nutrition

Serving: 1shooterCalories: 150kcalCarbohydrates: 24gProtein: 2gFat: 5gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 90mgPotassium: 50mgFiber: 1gSugar: 12gVitamin A: 5IUCalcium: 2mgIron: 4mg

Notes

These shooters can be made a day in advance; just assemble right before serving to maintain texture.

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