Go Back
–+ servings
Ghoulish Stuffed Mushrooms

Ghoulish Stuffed Mushrooms for Spooky Dinner Delights

Ghoulish Stuffed Mushrooms are a spooky yet delightful treat perfect for Halloween gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 mushrooms
Course: Appetizers
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 8 oz Cream Cheese Adds creamy richness; can be replaced with ricotta for a lighter option.
  • 2 cloves Garlic Enhances flavor; freshly minced garlic provides the best taste.
  • 1 cup Fresh Herbs Adds freshness; use parsley or basil for a vibrant touch.
  • 1/2 cup Parmesan Cheese Offers a salty kick; substitute with nutritional yeast for a vegan version.
  • 1/2 cup Breadcrumbs Binds the filling; can be swapped with gluten-free breadcrumbs if needed.
For the Mushrooms
  • 12 large Mushrooms Portobello or button mushrooms are ideal.
  • 2 tbsp Olive Oil Helps with browning; use for drizzling and to coat the mushroom caps.
  • to taste Salt Enhances all flavors.
  • to taste Pepper Enhances all flavors.

Equipment

  • Oven
  • mixing bowl
  • Baking Sheet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and prepare your baking sheet by lightly greasing it with olive oil.
  2. Carefully wipe the large mushrooms with a damp cloth, remove the stems to create hollow spaces for filling.
  3. In a mixing bowl, combine the cream cheese, minced garlic, fresh herbs, and grated Parmesan cheese, stirring until well blended.
  4. Spoon generous amounts of the filling into the hollowed mushrooms, packing it down gently.
  5. Sprinkle with salt and pepper, then drizzle lightly with olive oil to enhance browning.
  6. Bake in the preheated oven for 20-25 minutes until golden brown and the mushrooms are soft.
  7. Once baked, allow to cool for a few minutes, then serve on a platter.

Nutrition

Serving: 1mushroomCalories: 90kcalCarbohydrates: 4gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 150mgPotassium: 170mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 90mgIron: 0.5mg

Notes

These stuffed mushrooms are perfect for Halloween gatherings and can be customized with additional ingredients like spicy sausage or sun-dried tomatoes.

Tried this recipe?

Let us know how it was!