Ingredients
Equipment
Method
Step-by-Step Instructions
- Wash and hulking 1 cup of fresh strawberries, slice them and toss with 2 tablespoons of granulated sugar. Let sit for at least 15 minutes.
- Whip 1 cup of heavy cream in a mixing bowl until soft peaks form, about 3-5 minutes. Add 1 teaspoon of vanilla extract.
- In a tall glass, fill halfway with the macerated strawberry mixture, add ice, and pour club soda or sparkling water to the rim.
- Dollop whisked cream over the drink, creating a beautiful layer above the fizzy mixture.
- Garnish with a sprig of fresh mint atop the cream and serve immediately with a straw or spoon.
Nutrition
Notes
For best flavor, serve immediately after preparation. Store leftover strawberry mixture in an airtight container for up to 2 days separately from cream.