Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large pitcher, combine 4 cups of water, 1 cup of freshly squeezed lemon juice, and 1 cup of granulated sugar. Stir vigorously for 2–3 minutes until the sugar dissolves, creating a lemonade base.
- Stir in 1 teaspoon of activated charcoal powder until fully incorporated, creating a deep black hue.
- Gently pour in 1 cup of soda water while lightly mixing to preserve the fizz.
- Slice fresh lemons into thin rounds and set aside for garnishing.
- Fill glasses with ice cubes and pour the lemonade over the ice until nearly full. Garnish with lemon slices.
- Add gummy worms or candy eyeballs just before serving for a fun touch.
Nutrition
Notes
Taste your mixture before serving to modify sweetness. Keep all ingredients well-chilled for best flavor.