Ingredients
Equipment
Method
Step-by-Step Instructions for BAKED BABYBEL CHEESE
- Prepare the Coating: Set up two shallow bowls. Beat the eggs in one bowl and mix breadcrumbs, paprika, oregano, and garlic powder in the other.
- Unwrap the Babybel: Carefully peel off the wax coating from each Babybel cheese.
- Coat the Babybel: Dip each Babybel in the beaten egg, then roll in the breadcrumb mixture, pressing gently to cover all sides.
- Preheat the Air Fryer: Preheat your air fryer to 180 °C (356 °F).
- Arrange in the Air Fryer: Place the coated Babybel cheeses in the air fryer basket, ensuring they are not touching.
- Bake for Perfection: Set the timer for 8-10 minutes, flipping halfway through.
- Cool and Garnish: Remove the bites from the air fryer, let cool slightly, and sprinkle with fresh parsley if desired.
Nutrition
Notes
For extra crunch, repeat the egg and breadcrumb coating. Enjoy these bites fresh from the air fryer for the best texture.