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+ servings
BAKED BABYBEL CHEESE

Crispy Baked Babybel Cheese that Melts Dreams into Reality

Enjoy crispy baked Babybel cheese bites that are quick to prepare and perfect for snacks or appetizers.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 bites
Course: Snacks
Cuisine: Belgian
Calories: 250

Ingredients
  

For the Bites
  • 6 pieces Babybel Cheese Remove the wax coating before baking.
  • 1 cup Breadcrumbs Whole wheat makes a healthier substitute.
  • 1 teaspoon Paprika Switch to smoked paprika for deeper flavor.
  • 1 teaspoon Dried Oregano Thyme or basil can be used as alternatives.
  • 1 teaspoon Garlic Powder Fresh minced garlic works well but use it sparingly.
  • 2 large Eggs Plant-based options like soy milk can be used.
  • to taste Salt and Pepper Basic seasonings to enhance the overall taste.
Optional Garnish
  • 1 tablespoon Fresh Parsley Chives or cilantro are great substitutes.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for BAKED BABYBEL CHEESE
  1. Prepare the Coating: Set up two shallow bowls. Beat the eggs in one bowl and mix breadcrumbs, paprika, oregano, and garlic powder in the other.
  2. Unwrap the Babybel: Carefully peel off the wax coating from each Babybel cheese.
  3. Coat the Babybel: Dip each Babybel in the beaten egg, then roll in the breadcrumb mixture, pressing gently to cover all sides.
  4. Preheat the Air Fryer: Preheat your air fryer to 180 °C (356 °F).
  5. Arrange in the Air Fryer: Place the coated Babybel cheeses in the air fryer basket, ensuring they are not touching.
  6. Bake for Perfection: Set the timer for 8-10 minutes, flipping halfway through.
  7. Cool and Garnish: Remove the bites from the air fryer, let cool slightly, and sprinkle with fresh parsley if desired.

Nutrition

Serving: 2bitesCalories: 250kcalCarbohydrates: 16gProtein: 12gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 180mgSodium: 500mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 400IUCalcium: 300mgIron: 0.5mg

Notes

For extra crunch, repeat the egg and breadcrumb coating. Enjoy these bites fresh from the air fryer for the best texture.

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