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Ground Beef Zucchini Boats

Ground Beef Zucchini Boats That Will Wow Your Taste Buds

Delight in Ground Beef Zucchini Boats, a delicious and customizable dish perfect for dinner.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 4 boats
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base
  • 2 medium Zucchini halved and scooped out
  • 1 lb Ground Beef cooked and seasoned
  • 1 cup Cheese shredded, for topping
  • 1 cup Tomato Sauce for filling

Equipment

  • Oven
  • Baking Sheet
  • mixing bowl
  • wooden spoon

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine cooked ground beef and tomato sauce.
  3. Spoon the mixture into the halved zucchinis, then top with shredded cheese.
  4. Place the zucchini boats on the prepared baking sheet and bake for 25 minutes.
  5. Allow to cool for 5 minutes before serving.

Nutrition

Serving: 1boatCalories: 300kcalCarbohydrates: 10gProtein: 25gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 500mgPotassium: 500mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Notes

Feel free to customize the filling with your favorite vegetables or spices for added flavor.

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