Name: Easy Ambrosia Salad Recipe - A Creamy Retro Delight
Prep time: 10 min
Total time: 70 min
Ingredients: 1 container Cool Whip (or homemade whipped cream for fresher taste); 1 cup Sour Cream (or Greek yogurt as a healthier alternative); 1 jar Maraschino Cherries (remove stems for easy eating); 1 can Pineapple Tidbits (drain well before adding); 1 can Mandarin Oranges (drain thoroughly); 2 cups Mini Marshmallows

With a delightful mix of textures and sweetness, Ambrosia Salad can transport you straight to cheerful family gatherings and summer cookouts. This nostalgic no-bake dessert is not just visually appealing; it comes together in a flash—perfect for those moments when you want something delicious without spending hours in the kitchen. Each scoop reveals a creamy combination of fluffy whipped cream, vibrant fruits, and chewy mini marshmallows, making this retro fruit salad an instant crowd-pleaser. Not only is it a breeze to prepare, but it also adds a pop of color to any table setting or potluck spread. Are you ready to rediscover this classic treat that’s sure to earn a spot in your heart and on your dessert menu?

Why is Ambrosia Salad so unforgettable?

Nostalgic Charm: This beloved dish is a throwback to simpler times, evoking cherished memories from family gatherings and potlucks.
Quick & Easy: With just a few ingredients, you can whip it up in under 10 minutes—perfect for those busy days when you crave something sweet in a flash!
Alluring Colors: The vibrant fruits and fluffy marshmallows create a visually stunning dessert that will catch everyone’s eye at any gathering.
Versatile Base: Feel free to customize with your favorite fruits or even a tropical twist by adding diced mango or kiwi for a fun new spin!
Crowd-Pleaser: This creamy delight is a guaranteed hit, making it an ideal addition to picnics or BBQs alongside dishes like Feta Avocado Salad or Yum Woon Salad.

Ambrosia Salad Ingredients

For the Base

Cool Whip – Provides a light, airy texture; homemade whipped cream can be used for a fresher taste.
Sour Cream – Adds tanginess to balance the sweetness; Greek yogurt is a healthier alternative.

For the Fruits

Maraschino Cherries – Offer a burst of sweetness and color; remember to remove stems for easy eating.
Pineapple Tidbits (canned) – Contributes juiciness and tropical flavor; drain well before adding to the mix for the best texture.
Mandarin Oranges (canned) – Adds sweet and bright citrus notes; be sure to drain thoroughly.

For the Extras

Mini Marshmallows – Enhance sweetness and provide a nostalgic chewy texture, perfect for that classic Ambrosia Salad experience!

Feel free to play around with the ingredients to make this dish perfect for your next gathering!

Step‑by‑Step Instructions for Ambrosia Salad

Step 1: Prepare the Base
In a large mixing bowl, scoop the thawed Cool Whip and add the sour cream. Using a spatula, gently stir them together until the mixture is smooth and free of lumps, which should take about 2 minutes. Look for a creamy, airy consistency that signals you’re ready to move on to the next step.

Step 2: Drain and Dry the Fruits
Carefully open the cans of maraschino cherries, pineapple tidbits, and mandarin oranges, draining all the syrup thoroughly to avoid excess moisture. Using paper towels, pat the fruits dry gently. This will help keep the Ambrosia Salad from becoming watery later. Set them aside in a separate bowl for easy combining.

Step 3: Fold in the Fruits and Marshmallows
Now, take your dried fruits and mini marshmallows and add them to the whipped cream mixture. Using a spatula, fold them in carefully, ensuring that the fruits are evenly coated without breaking the marshmallows. The goal is a colorful, fluffy mixture—this should take around 2-3 minutes for a thorough combine.

Step 4: Chill the Mixture
Once well combined, transfer the Ambrosia Salad mixture to an airtight container. Place it in the refrigerator for at least 1 hour. Chilling allows the flavors to meld beautifully, enhancing the overall taste and texture of your salad. You will know it’s ready when it feels firm yet creamy.

Step 5: Serve and Enjoy
When ready to serve, scoop the chilled Ambrosia Salad into individual cups or a large serving bowl. Garnish with additional maraschino cherries on top for a pop of color. Present your delightful creation at picnics or potlucks, and enjoy the smiles that come with this nostalgic treat!

Make Ahead Options

These Classic Ambrosia Salad preparations are perfect for busy home cooks looking to save time without sacrificing flavor! You can prepare the whipped cream and sour cream base up to 24 hours in advance, storing it in an airtight container in the refrigerator to keep it fresh. Additionally, drain and dry the maraschino cherries and canned fruits (pineapple and mandarin oranges) up to 3 days ahead; simply refrigerate them in separate containers. When you’re ready to serve, fold the fruits and mini marshmallows into the chilled cream mixture, and voilà—you’ll enjoy a delightful dessert that tastes just as delicious as when freshly made!

What to Serve with Ambrosia Salad?

Looking to create a delightful spread that complements the light, fruity flavors of this retro dessert?

Grilled Chicken Skewers: Juicy and tender, these flavorful skewers add a savory contrast to the sweet Ambrosia Salad. Perfect for summer cookouts!
Coleslaw: This crunchy and tangy side pairs beautifully, providing a refreshing contrast to the creamy salad. Toss it together with crunchy carrots for added texture.
BBQ Ribs: The smoky, rich flavors of BBQ ribs create a delicious balance against the sweetness of the Ambrosia Salad, making for an unforgettable meal.
Fruit-Infused Water: A refreshing drink made with lemons, limes, and fresh herbs perfectly complements the flavors of the Ambrosia, keeping you cool and hydrated.
Coconut Cream Pie: Flaky and rich, this dessert enhances the tropical feel and adds an extra layer of sweetness to your meal.
Grilled Veggies: Lightly seasoned grilled vegetables like zucchini and bell peppers offer a savory bite full of smoky flavor that balances the sweet notes of the salad.
Lemonade: A zesty and refreshing option, lemonade brightens the palate while echoing the citrus notes found in the fruit salad.
Homemade Biscotti: For a crunchy contrast, serve almond-flavored biscotti. It adds a delightful crunch that pairs wonderfully with the creaminess of the Ambrosia Salad.

Ambrosia Salad Variations & Substitutions

Customize your Ambrosia Salad to match your taste buds and dietary needs—let’s get creative with this delightful dish!

Nut-Free Version: Omit nuts for a kid-friendly option, making it suitable for those with nut allergies.
Tropical Twist: Add diced mango or kiwi for a new fruity experience; it brings a burst of fresh flavor to each bite.
Coconut Flavor: Mix in shredded coconut to enhance the tropical profile; imagine the creamy taste paired with the chewy texture!
Lower Sugar Option: Substitute mini marshmallows with a sugar-free alternative to shed some calories without losing that nostalgic sweetness.
Berry Bliss: Fold in fresh strawberries or blueberries for a pop of color and a fresh, tart twist. Your Ambrosia Salad will instantly feel like summer!
Yogurt Base: Swap ½ of the Cool Whip with Greek yogurt for a tangy, protein-rich version. The result is a lighter, yet still creamy dessert!
Spiced-Up Version: Add a dash of cinnamon or nutmeg for an unexpected flavorful kick; this delightful warmth will transform the classic recipe.
Chilled Fruit Salad: Mix in grapes or apple chunks for added crunch, creating a refreshing snappy texture that balances the creaminess beautifully.

With these variations, your Ambrosia Salad can be as diverse as your gatherings! If you’re looking for other vibrant options, consider pairing it with a light dish like Feta Avocado Salad or a delightful Yum Woon Salad for your next feast!

Expert Tips for Ambrosia Salad

Fresh Fruit Choice: Use ripe, in-season fruits for the best flavor. Avoid overly ripe fruits to maintain a pleasing texture in your Ambrosia Salad.
Gentle Mixing: Always fold the ingredients gently. Over-mixing can break down the marshmallows, resulting in an unappealing mushy texture.
Customize Your Mix: Feel free to experiment with different fruits! Adding berries or tropical fruits can give your Ambrosia Salad a fresh twist.
Chill Properly: Allow at least one hour of chilling time. This helps the flavors meld for a deliciously cohesive flavor profile.
Watch for Moisture: Drain canned fruits thoroughly to prevent excess liquid from making your salad watery.

How to Store and Freeze Ambrosia Salad

Refrigerator: Keep your Ambrosia Salad in an airtight container for up to 3 days in the fridge to maintain its creamy texture and freshness.

Freezer: While not ideal for freezing due to the creamy consistency, if needed, you can freeze it for up to 1 month. Allow it to thaw in the refrigerator before serving, but expect a change in texture.

Reheating: Ambrosia Salad is best served chilled and does not require reheating. Simply scoop out the desired amount and enjoy!

Storing Leftovers: If you have any leftovers, simply cover them tightly to prevent drying out or absorbing other odors in the fridge.

Ambrosia Salad Recipe FAQs

What fruits are best for Ambrosia Salad?
Absolutely! While classic options like canned pineapple and mandarin oranges are staples, I recommend using fresh fruits to elevate your dish. Ripe strawberries, blueberries, or diced bananas can add both flavor and color. Just be sure to pat fresh fruits dry to maintain the salad’s creamy consistency.

How should I store Ambrosia Salad?
Keep your Ambrosia Salad in an airtight container and store it in the refrigerator. It will stay fresh for up to 3 days. Just remember, the longer it sits, the more the flavors meld, so it may taste even better after a day or two!

Can I freeze Ambrosia Salad?
Very! While freezing isn’t ideal due to the creaminess, you can do it if necessary. Transfer the salad into a freezer-safe container and freeze for up to 1 month. When ready to enjoy, thaw it overnight in the refrigerator. However, expect a change in texture—it may become a bit runny, so serve it promptly after thawing for the best results.

What if my Ambrosia Salad becomes watery?
No worries! If you find that your salad has excess liquid, gently drain it before serving. To prevent this, always drain canned fruits well and opt for firmer, ripe fruits. Additionally, make sure to refrigerate it for the recommended time to let the flavors settle without excess moisture.

Is Ambrosia Salad safe for people with allergies?
Absolutely! To cater to dietary considerations, be aware of any allergies to nuts if you choose to add them. For dairy-free options, consider using coconut whipped cream in place of Cool Whip. Always adjust the components to meet the needs of your guests for a deliciously safe experience.

How long does it take to prepare Ambrosia Salad?
You’re in for a treat! It takes just about 10 minutes to prepare the salad, followed by at least 1 hour of chilling. Just a quick mix, and you’re ready to enjoy a delightful, creamy dessert that’ll impress your family and friends!