As dawn breaks and the world stirs to life, there’s a small flutter of joy that comes from opening the refrigerator and discovering a delectable breakfast waiting for you. Welcome to the delightful world of Creamy Cherry Overnight Oats! This no-cook recipe combines the lusciousness of almond butter with the sweetness of frozen cherries, making it the perfect nourishing vegan breakfast to kickstart your day. Not only is this dish incredibly easy to whip up, but it also embraces the essence of meal prep, allowing you to relish in a healthy breakfast tailored to your preferences—gluten-free and customizable just for you. Imagine waking up to a creamy, satisfying bowl that not only tastes amazing but provides all the energy you need to conquer your busy mornings. Curious about how you can mix and match different flavors to suit your mood? Let’s dive in!

Why Try Creamy Cherry Overnight Oats?
Convenience at Its Finest: Just prep the night before, and breakfast is ready when you are!
Creamy Delight: The blend of almond butter and plant-based milk creates a luscious texture that satisfies any craving.
Nutritious Boost: Packed with fiber, antioxidants, and healthy fats, this recipe powers you through your morning.
Endless Customization: Feel free to swap out cherries for seasonal fruits or add protein powder for an extra kick. For a change of pace, you may enjoy our Banana Oats Pancakes too!
Vegan & Gluten-Free: Everyone can enjoy this delicious meal without compromise.
Meal Prep Hero: Make several servings at once to simplify your mornings; store in mason jars for a grab-and-go option!
Creamy Cherry Overnight Oats Ingredients
• For the Base
- Old-Fashioned Oats – The heart of your dish, providing essential fiber and texture; ensure they’re certified gluten-free for gluten-sensitive eaters.
- Plant-Based Milk – Choose unsweetened almond, soy, oat, or cashew milk to create a creamy consistency that blends perfectly with your oats.
• For the Flavor
- Frozen Sweet Pitted Cherries – The star ingredient, rich in flavor and antioxidants; feel free to substitute with fresh cherries if available.
- Almond Butter – Infuses creaminess and healthy fats; swap with sunflower seed butter for a nut-free option or omit if desired.
- Ground Flaxseed – Adds a boost of fiber and omega-3s; chia seeds make a great substitute if you prefer.
- Maple Syrup – Provides natural sweetness; try agave or honey if you want a different flavor profile.
- Fresh Lemon Juice – An optional brightener that complements sweetness beautifully.
- Almond Extract – Enhances the richness; vanilla extract is a lovely alternative if you prefer.
• For the Toppings (Optional)
- Fresh Fruits – Elevate your dish with seasonal fruits for added flavor and nutrients.
- Dairy-Free Yogurt – Crave extra creaminess? Add a dollop for a delightful touch.
- Granola – Sprinkle on some crunchy granola to introduce texture to your creamy cherry overnight oats.
Step‑by‑Step Instructions for Creamy Cherry Overnight Oats
Step 1: Thaw the Cherries
Begin by placing your frozen sweet pitted cherries in the refrigerator overnight to allow them to thaw gently. Alternatively, if you’re short on time, microwave them in 15-second intervals until they’re softened but not hot. Once thawed, lightly mash the cherries with a fork in a bowl to release their sweet juices, creating a fruity base for your creamy cherry overnight oats.
Step 2: Combine Ingredients
In a medium-sized mixing bowl or an airtight container, combine the mashed cherries with the old-fashioned oats and your choice of plant-based milk. Next, add almond butter, ground flaxseed, maple syrup, optional lemon juice, and almond extract. Stir gently with a spoon until all the ingredients are well mixed, ensuring the oats are evenly coated in creamy goodness.
Step 3: Soak Overnight
Cover the bowl or container and place it in the refrigerator. Allow the mixture to soak for at least 2 hours, or ideally overnight. This soaking process is crucial for the creamy cherry overnight oats, as it allows the oats to absorb the moisture, resulting in a velvety texture and a delicious melding of flavors by morning.
Step 4: Store and Serve
When you’re ready to enjoy your creamy cherry overnight oats, give the mixture a good stir. If the oats seem too thick, simply add a splash of plant-based milk to reach your desired consistency. Serve in bowls or mason jars, and feel free to top with fresh fruits, a dollop of dairy-free yogurt, or a sprinkle of granola. Store any leftovers in the fridge for up to 3-4 days, making breakfast easy all week long!

Creamy Cherry Overnight Oats Variations
Feel free to get creative and customize your Creamy Cherry Overnight Oats to match your taste or dietary needs!
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Nut-Free: Replace almond butter with sunflower seed butter or simply omit it for a nut-free option that’s equally delicious.
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Fruit Swap: Get adventurous and switch cherries for other berries like blueberries or raspberries. Each fruit brings its own unique flavor and health benefits.
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Protein Addition: Stir in a scoop of protein powder or a dollop of dairy-free yogurt to enhance the nutritional profile, making your breakfast even more satisfying.
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Flavored Options: Adding spices like cinnamon or extracts such as coconut can transform the flavor; just a pinch can make a wonderful difference!
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Chocolate Twist: For a touch of indulgence, mix in cacao nibs or dark chocolate chips, giving your breakfast a luscious, rich flavor that’s hard to resist.
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Creamy Alternative: If you’re looking for a creamier texture, consider substituting the almond milk with a thicker nut milk like cashew milk for an ultra-smooth experience.
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Sweetness Level: Adjust the sweetness to your liking by experimenting with different sweeteners like honey or stevia; each brings its unique character to your overnight oats.
With these vibrant variations, you can enjoy a new breakfast every day! Pair your oats with a refreshing smoothie or some herbal tea for a well-rounded morning routine. And don’t forget to explore our delicious Easy and Creamy Tomato Garlic Pasta for dinner later in the week!
Storage Tips for Creamy Cherry Overnight Oats
Fridge: Keep your creamy cherry overnight oats in airtight containers for up to 3-4 days to maintain freshness and flavor.
Freezer: For longer storage, freeze individual portions in freezer-safe containers for up to 3 months. Thaw overnight in the fridge before serving.
Reheating: If you prefer your oats warm, gently heat them in the microwave, adding a splash of plant-based milk if necessary to achieve a creamy consistency.
Serving Freshness: Stir before serving to reintegrate any separated ingredients and enjoy your delicious, nutrient-packed breakfast!
What to Serve with Creamy Cherry Overnight Oats
Kickstart your morning with a delightful breakfast experience that transforms your meal into something truly special.
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Fresh Berries: Bursting with flavor and added nutrients, fresh berries bring a bright, juicy contrast to creamy oats that’s undeniably refreshing.
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Crunchy Granola: A sprinkle of granola introduces a satisfying crunch, enhancing the creaminess of the oats while adding layers of texture to your breakfast.
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Dairy-Free Yogurt: For extra creaminess, a dollop of dairy-free yogurt elevates your dish to the next level, creating a luscious blend that tastes indulgent.
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Herbal Tea: A warm cup of herbal tea on the side provides a soothing contrast to the chilled oats, offering a calming start to your hectic mornings.
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Smoothies: Pair with a fruity smoothie to create a vibrant, nutrient-packed breakfast experience. The refreshing flavors complement the cherry oats beautifully!
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Coconut Chia Seed Pudding: Serve alongside chia pudding for a double dose of creaminess! The subtle coconut flavor pairs well with the cherry overtones.
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Banana Slices: Add banana slices on top of your oats for a natural sweetness and a potassium boost, making every bite taste like dessert.
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Warm Almond Milk: A side of warm almond milk is perfect for those chilly mornings. Its nutty flavor harmonizes with the oats, making for a comforting morning routine.
Make Ahead Options
These Creamy Cherry Overnight Oats are an excellent choice for busy mornings, allowing you to prepare a nutritious breakfast ahead of time! You can make the entire mixture up to 24 hours in advance, ensuring you wake up to a delightful meal waiting for you. To prep, simply follow the main recipe instructions: mix the mashed cherries, oats, plant-based milk, almond butter, and other ingredients in an airtight container. Store it in the refrigerator, and it will remain fresh for up to 3-4 days. When it’s time to serve, give the mixture a good stir, adding a splash of plant-based milk if needed to adjust the consistency, and enjoy a delicious, homemade breakfast with minimal effort!
Expert Tips for Creamy Cherry Overnight Oats
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Use Old-Fashioned Oats: Stick to old-fashioned oats for the best creamy texture; steel-cut or quick oats won’t provide the same results.
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Mix Gently: Stir carefully to keep the oats whole and maintain a delightful texture in your creamy cherry overnight oats.
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Adjust Consistency: If your mixture is too thick after soaking, simply add a splash more of plant-based milk to achieve your preferred creaminess.
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Mason Jar Magic: For on-the-go convenience, consider packing your oats in mason jars. They’re perfect for storing and taking your breakfast anywhere!
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Experiment with Flavors: Don’t hesitate to swap in seasonal fruits or different nut butters to find your new favorite twist on this recipe.

Creamy Cherry Overnight Oats Recipe FAQs
How do I choose the right cherries for my Creamy Cherry Overnight Oats?
Absolutely! When selecting cherries, opt for frozen sweet pitted cherries as they are ripe and ready to go. If using fresh cherries, look for firm ones that are bright in color, without any dark spots or soft blemishes.
What is the best way to store Creamy Cherry Overnight Oats?
To keep your oats fresh, store them in airtight containers in the refrigerator for up to 3-4 days. This ensures they remain creamy and flavorful. For longer storage, you can freeze individual portions in freezer-safe containers for up to 3 months.
Can I freeze my Creamy Cherry Overnight Oats?
Very much! To freeze, portion your prepared oats into freezer-safe containers or freezer bags. Lay them flat to save space. When you’re ready to enjoy them, simply thaw in the refrigerator overnight or microwave from frozen in 30-second increments until warmed through.
What should I do if my Creamy Cherry Overnight Oats are too thick?
If your mixture ends up thicker than desired, don’t worry! Simply add a splash of your favorite plant-based milk, then stir gently until you’ve reached your preferred creamy consistency. It’s all about adjusting to your taste!
Are there any dietary considerations for Creamy Cherry Overnight Oats?
Yes, indeed! This recipe is already vegan and gluten-free if you use certified gluten-free oats. If you have nut allergies, swap almond butter for sunflower seed butter or omit it entirely. Always check the labels on your ingredients to ensure they meet your dietary needs.
How can I customize my Creamy Cherry Overnight Oats?
Feel free to get creative! You can swap out the cherries with seasonal berries like blueberries or raspberries for a different flavor. Adding a scoop of protein powder or a sprinkle of cinnamon can also elevate the nutritional value and taste. Experiment to find your favorite combo!

Creamy Cherry Overnight Oats for a Blissful Morning Boost
Ingredients
Equipment
Method
- Thaw the Cherries: Place the frozen sweet pitted cherries in the refrigerator overnight to thaw. Alternatively, microwave them for 15-second intervals until softened.
- Combine Ingredients: In a medium bowl, combine the mashed cherries, old-fashioned oats, and plant-based milk. Add almond butter, ground flaxseed, maple syrup, optional lemon juice, and almond extract. Stir until well mixed.
- Soak Overnight: Cover and refrigerate for at least 2 hours, ideally overnight, allowing the oats to absorb moisture.
- Store and Serve: Stir well before serving. Add more plant-based milk if too thick. Serve in bowls or jars, topped with fresh fruits, yogurt, or granola.

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